The Gustave Lorentz estate was founded in 1836 in the "Free town" of Bergheim. Today, the estate is still owned 100% by the Lorentz family and production is overseeen by Georges Lorentz.
Alsace is widely regarded as one of the most versatile wine producing regions in the world for food and wine matching. The Gustave Lorentz wines are with food matching in mind and enhance a number of food styles including Asian, seafood, Oriental, game and cheeses.
This wine can be enjoyed with spicy food, Chinese food, sweet and sour dishes, mild curry or Tandoori chicken.